Sushi rice 47% (cooked sushi rice, rice vinegar (alcohol vinegar 98% (alcohol, rice, sake lees), salt)), white cabbage 9%, cucumber, SOY seed,, ECREVISSE (94 % crayfish flesh, salt, preservatives (sodium lactate, potassium lactate, sodium acetate, sodium benzoate), acidity regulator (citric acid)), blueberry, pickled carrot (carrot, rice vinegar (vinegar) alcohol 98% (alcohol, rice, sake lees), white wine, water, sugar, salt, thyme, black pepper), red curry emulsion (CELERI RAVE, red peppers, onion, rapeseed oil, water, milk of coconut, coconut, red curry paste, salt, tomato paste, potatoes 1%, spices, garlic, lemon juice), fresh organic seaweed tartare * (seaweed (sea spaghetti, wakame, sea lettuce) , dulse, olive oil, candied lemon, cider vinegar, yellow onion, salt), coriander, tamari sauce bio*(water, SOY beans, sea salt, A, oryzae).