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Plateau salads to share
Gourmet Salades Platter
A yummy dish with natural ingredients, organic and seasonal whenever possible. Give yourself a treat!


4 Red Energy : Tomato hummus 33% (chickpeas, dried tomatoes, tomato sauce (tomato and tomato juice), onion, basil, salt, pepper), olive and rapeseed oil, SESAME oil, lemon juice, garlic, cayenne pepper), green lentils 28%, zucchini 12%, peas 7%, dried tomatoes 5% (tomato, salt, sunflower oil, citric acid), coral lentils 4%, ALMOND 2%, red onion, parsley, mint, young onion, smoked paprika. 4 Lombok : Riz rouge* 51%, fèves d'edamame 19% (SOJA), petit pois 16%, NOIX DE CAJOU 5%, cerfeuil, huile de colza, vinaigre de riz (vinaigre (alcool, riz, lie de sake), sel), jus de citron vert, sel, poivre. *51% des ingrédients sont issus de l'agriculture biologique. Certifié par Certisys BE-BIO-01 Traces d'autres allergènes possible. 4 Monaco : Semolina 47% (WHEAT semolina*, rapeseed oil), cucumber, green CELERY, smoked salmon trout 10% (salmon TROUT, salt), raisin (grape, cottonseed oil), sun-dried tomato (sun-dried tomato, sunflower oil, salt, acidifier: citric acid), arugula, salt, dill 1%, pepper. *40% of the ingredients are sourced from organic farming. Certified by Certisys BE-BIO-01

INGREDIENTS
4 Red Energy : Tomato hummus 33% (chickpeas, dried tomatoes, tomato sauce (tomato and tomato juice), onion, basil, salt, pepper), olive and rapeseed oil, SESAME oil, lemon juice, garlic, cayenne pepper), green lentils 28%, zucchini 12%, peas 7%, dried tomatoes 5% (tomato, salt, sunflower oil, citric acid), coral lentils 4%, ALMOND 2%, red onion, parsley, mint, young onion, smoked paprika. 4 Lombok : Riz rouge* 51%, fèves d'edamame 19% (SOJA), petit pois 16%, NOIX DE CAJOU 5%, cerfeuil, huile de colza, vinaigre de riz (vinaigre (alcool, riz, lie de sake), sel), jus de citron vert, sel, poivre. *51% des ingrédients sont issus de l'agriculture biologique. Certifié par Certisys BE-BIO-01 Traces d'autres allergènes possible. 4 Monaco : Semolina 47% (WHEAT semolina*, rapeseed oil), cucumber, green CELERY, smoked salmon trout 10% (salmon TROUT, salt), raisin (grape, cottonseed oil), sun-dried tomato (sun-dried tomato, sunflower oil, salt, acidifier: citric acid), arugula, salt, dill 1%, pepper. *40% of the ingredients are sourced from organic farming. Certified by Certisys BE-BIO-01
ALLERGENS
Gluten , Fish , Soy , Nuts , Celery , Sesame
Net Weight
0g
Macro-nutritional Values
/ 100g
Total
Calories
0.0 Kcal
0.0 Kcal
Lipids
0.0g
0.00g
Saturated fatty acids
0.0g
0.00g
Carbohydrates
0.0g
0.00g
With sugar
0.0g
0.00g
Protein
0.0g
0.00g
Salt
0.0g
0.00g
Gourmet Salades Platter
Plateau salads to share




Ingredients
4 Red Energy : Tomato hummus 33% (chickpeas, dried tomatoes, tomato sauce (tomato and tomato juice), onion, basil, salt, pepper), olive and rapeseed oil, SESAME oil, lemon juice, garlic, cayenne pepper), green lentils 28%, zucchini 12%, peas 7%, dried tomatoes 5% (tomato, salt, sunflower oil, citric acid), coral lentils 4%, ALMOND 2%, red onion, parsley, mint, young onion, smoked paprika. 4 Lombok : Riz rouge* 51%, fèves d'edamame 19% (SOJA), petit pois 16%, NOIX DE CAJOU 5%, cerfeuil, huile de colza, vinaigre de riz (vinaigre (alcool, riz, lie de sake), sel), jus de citron vert, sel, poivre. *51% des ingrédients sont issus de l'agriculture biologique. Certifié par Certisys BE-BIO-01 Traces d'autres allergènes possible. 4 Monaco : Semolina 47% (WHEAT semolina*, rapeseed oil), cucumber, green CELERY, smoked salmon trout 10% (salmon TROUT, salt), raisin (grape, cottonseed oil), sun-dried tomato (sun-dried tomato, sunflower oil, salt, acidifier: citric acid), arugula, salt, dill 1%, pepper. *40% of the ingredients are sourced from organic farming. Certified by Certisys BE-BIO-01
Allergens
Gluten , Fish , Soy , Nuts , Celery , Sesame
Net weight
0.0g
Macro-nutritional Values
/ 100g
Total
Calories
0.0 Kcal
0.0 Kcal
Lipids
0.0g
0.0g
Saturated fatty acids
0.0g
0.00g
Carbohydrates
0.0g
0.00g
With sugar
0.0g
0.00g
Protein
0.0g
0.00g
Salt
0.0g
0.00g